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Tea · The Devran kitchen

Lemon iced tea

A bright, easy refreshment for a slow afternoon.

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Prep time
10 min
Rest / chill
Until chilled
Total time
10 min + chilling
Makes
2 glasses

What you’ll need

  • 2 black tea bags
  • 2 cups hot water
  • 1 tablespoon honey, optional
  • 1 tablespoon lemon juice
  • Ice and lemon slices

How to make it

  1. Steep tea in hot water according to the package directions, then remove the bags.
  2. Stir in honey, if using. Let cool, then refrigerate until chilled.
  3. Add lemon juice and pour over ice. Finish with lemon slices.

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