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Coffee · The Devran kitchen

Classic iced latte

Espresso and cold milk, ready in minutes.

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Prep time
5 min
Rest / chill
None
Total time
5 min
Makes
1 glass

What you’ll need

  • 2 espresso shots (60 ml)
  • 100 ml cold milk
  • Up to 2 teaspoons sugar or maple syrup
  • Ice

How to make it

  1. Stir your chosen sweetener into freshly brewed espresso.
  2. Put ice into a tall glass and add the coffee.
  3. Pour in the milk and stir. Taste before adding more sweetener.

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